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  1. HACCP QCF Level 2 Award for Catering

    • Time : Non-Applicable
    • Learning style : Non-Applicable
    • Duration : Non-Applicable
    • Venue : Online
    • Ofqual Registered : Non-Applicable
    • Awarding Body : Non-Applicable
    • Payments: Non-Applicable

    HACCP Level 2 Award for Catering

    Hazard Analysis Critical Control Point

    The Level 2 Award in HACCP for Catering is a qualification aimed at caterers and other food handlers. The course is intended for candidates already working in catering and those who are preparing to work in the industry. The course will be especially useful for those involved in maintaining HACCP in a catering environment, and for those who are or will be part of a HACCP team.

    Why should I choose this course?

    This qualification will enable individuals to understand the importance of implementing a food safety management system, based on the Codex HACCP principles, in a catering environment.

    They will learn their role in ensuring the effective operation of the HACCP system and gain the knowledge to identify, control and monitor hazards at points critical to food safety within their business.

    They will also understand the importance of taking corrective action when critical limits are breached and become familiar with the documentation and records needed to support a HACCP system.

    Key points

    • Acquire a more specialized knowledge and skill set
    • Internationally recognised
    • Excellent opportunities for career progression
    • Provides recognition for current skills

    Course structure

    This qualification is made up of one mandatory unit.

    Learners must successfully complete the assessment for the unit to achieve the qualification.This qualification can be taken as a free standing qualification or as part of a wider programme of training.

    This qualification is assessed through a 30-question multiple-choice question examination.

    The duration of the examination is 1 hour. Successful learners must achieve a score of at least 20 out of 30.

    Future opportunities

    Progression and further learning routes include:

    • Level 3 Award in Supervising Food Safety in Catering
    • Level 3 in HACCP for Catering

    Next Steps:

    On purchasing the course you will be contacted within 48 Hours by our course representative to agree on a suitable course start date and set the venue, we will be able to answer any questions you may have on the day.


    £114.00
  2. HACCP Supervising QCF Level 3 Award in Catering

    • Time : Non-Applicable
    • Learning style : Non-Applicable
    • Duration : Non-Applicable
    • Venue : Online
    • Ofqual Registered : Non-Applicable
    • Awarding Body : Non-Applicable
    • Payments: Non-Applicable

    This practical, user-friendly qualification has been created to help caterers to comply with EU legislation and provides a thorough understanding of how HACCP-based procedures can be applied in a catering context. It also provides the flexibility to suit different types of businesses.


    £150.00
  3. Food Safety for Retail QCF Level 2 Award

    • Time : Non-Applicable
    • Learning style : Non-Applicable
    • Duration : Non-Applicable
    • Venue : Online
    • Ofqual Registered : Non-Applicable
    • Awarding Body : Non-Applicable
    • Payments: Non-Applicable
    • Looking to gain your Food Safety Certificate for Retail Catering ? 

    • We have regular availability of training in your area, just fill in the short form here, and we will call you with dates and locations.

    • Meet Local Authority legislation 

    • Broaden your skills with this one day course.

    • Get cracking on the next step. Make sure you are operating within the law.


    £114.00
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